Artists and MusiciansAbout this Custom Collection
Healthy and local is the focus of this special collection around the people who grow and 
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by EarthSayer
The Costa Rican Foundation for Relief and Development (FUCAD) along with the Children's Hunger Relief Fund has initiated the Program of Children Feeding Children. EarthSayers Johanna Bresnan; Mike Bresnan |
Volunteers for Organic Farming by Ethan Schaffer
First Organic Heifer Born at UNH
Fairfood Commercial 2010
Earth Focus Interview: Ana Sofia Joanes
Sustainability and Wine-making
How to Shop at a Farmers Marketing
Fresh (Trailer)
The Value of Sustainability: Grgich Hills Estate
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
How to Think About Food by Annemarie Colbin
The Final Day of the March for Rights, Respect and Fair Food
Fair Trade Movie (trailer) by Jamie Moffett
Children Feeding Children: A Thousand School Gardens
Just Eat Organic by Gary Hirshberg
Edible Education by Alice Waters
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Belonging to the Earth by Miguel Santistevan
Anna and Frances Moore Lappe with Raj Patel
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Rethink What You Drink by Seth Goldman
A Threat to Living Communities by Medha Patkar
A Thousand Suns
Skateboarding Guerrilla Gardener
Connecting with Food: A Tool for Social Change by Nikki Henderson
Nourishing the Planet by Worldwatch
Profit: Organic vs. Permaculture Farming by Helen Atthowe
What is Food Justice by Young Kim
Meatrix and the Lie We Tell Ourselves by Moopheus
Growing Farmers by Nathan McFall
Urban Agriculture and the work of Tania Pulido
The Cost of Our Long Distance Food System
Who Brings Us Our Food?
Back to the Start sponsored by Chipotle
About My Life in Organic Farming by Eliot Coleman
300M Heads of Lettuce plus Community Building
NASA Science for a Hungry World: Part 4 Food Security
The Great Recycle 2012 - A project by Honest Tea
Increasing support for non-GM seeds for Organic Cotton
Our Seeds: Seeds Blong Yumi
How to Feed People without Destroying our Environment?
Monsanto vs Percy Schmeiser
A New Farmer Perspective by Jen Henry
Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM
Prince Charles Talks Organic Farming on U.S. Visit
Two Young Farmers by Brandon Mazur
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Food Machine, American Revealed, PBS
TEDxFruitvale - Will Scott - Bring Back Black Farmers
Charlottetown Farmers Market
Open-sourced blueprints for civilization by Marcin Jakubowski
What is BioDynamic Farming? by Paul Dolan
2008 Goldman Prize: Jesus Leon Santos
Food Safety by Richard Linton
GAIAM One: Agriculture and Sustainaility:
A Conversation with Anna Lappe (Part I)
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Permaculture in Hawaii with Bill Mollison and Geoff Lawton
Seeding Deep Democracy - Vandana Shiva
Monsanto wins landmark case in Supreme Court
6 Week Volksgarden Test with Hydro Grow's Vertical Light
The Organic Seed Alliance with Frank Morton
Quest for a Livable City: Portland, Oregon
Fair Food Code of Conduct by Lucas Benitez
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
The Future of (Sustainable) Agriculture— Part 2 of 2
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