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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Harnessing AI and Digital Innovation and STI for Sustainable and Advanced Agrifood Systems.
December 19, 2025

This video features FAO's WSIS+20 session, co-organized with the International Telecommunication Union (ITU). It explores how artificial intelligence and digital innovations can create sustainable, advanced agrifood systems.

Led by FAO's Office of Innovation, the session highlights updates from FAO’s Digital Agriculture & AI Roadmap and Knowledge & Partnership Gateway. It showcases emerging trends, practical applications, and collaboration opportunities for more resilient and efficient global agrifood systems.

FAO is committed to responsible, inclusive, and human-centered digital transformation, ensuring technology fosters equitable agrifood systems and leaves no one behind. For more information, subscribe or follow FAO on social media:

© FAO: http://www.fao.org #SDGs #Agenda2030 #GlobalGoals