Artists and MusiciansAbout this Custom Collection
Healthy and local is the focus of this special collection around the people who grow and 
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by EarthSayer
Volunteers for Organic Farming by Ethan Schaffer |
A report on Ethan Schaffer (recipient of the Brower Youth Award in 2002) who has created Organic Volunteers, a national outreach and education program for sustainability and organic food systems. EarthSayers Sarita Role; Ethan Schaffer; Grayson Schaffer |
Fair Food Code of Conduct by Lucas Benitez
Food Safety by Richard Linton
Monsanto wins landmark case in Supreme Court
What is Food Justice by Young Kim
A Threat to Living Communities by Medha Patkar
2008 Goldman Prize: Jesus Leon Santos
Sustainability and Wine-making
First Organic Heifer Born at UNH
Meatrix and the Lie We Tell Ourselves by Moopheus
Children Feeding Children: A Thousand School Gardens
The Final Day of the March for Rights, Respect and Fair Food
Monsanto vs Percy Schmeiser
Quest for a Livable City: Portland, Oregon
Fresh (Trailer)
Prince Charles Talks Organic Farming on U.S. Visit
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
A Thousand Suns
A New Farmer Perspective by Jen Henry
What is BioDynamic Farming? by Paul Dolan
The Great Recycle 2012 - A project by Honest Tea
Belonging to the Earth by Miguel Santistevan
How to Think About Food by Annemarie Colbin
Just Eat Organic by Gary Hirshberg
The Value of Sustainability: Grgich Hills Estate
TEDxFruitvale - Will Scott - Bring Back Black Farmers
Open-sourced blueprints for civilization by Marcin Jakubowski
Back to the Start sponsored by Chipotle
6 Week Volksgarden Test with Hydro Grow's Vertical Light
Nourishing the Planet by Worldwatch
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Increasing support for non-GM seeds for Organic Cotton
Charlottetown Farmers Market
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Rethink What You Drink by Seth Goldman
How to Shop at a Farmers Marketing
Food Machine, American Revealed, PBS
The Organic Seed Alliance with Frank Morton
Earth Focus Interview: Ana Sofia Joanes
Two Young Farmers by Brandon Mazur
Fair Trade Movie (trailer) by Jamie Moffett
About My Life in Organic Farming by Eliot Coleman
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Volunteers for Organic Farming by Ethan Schaffer
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
The Cost of Our Long Distance Food System
How to Feed People without Destroying our Environment?
Growing Farmers by Nathan McFall
Permaculture in Hawaii with Bill Mollison and Geoff Lawton
A Conversation with Anna Lappe (Part I)
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
300M Heads of Lettuce plus Community Building
Fairfood Commercial 2010
Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM
NASA Science for a Hungry World: Part 4 Food Security
Seeding Deep Democracy - Vandana Shiva
Our Seeds: Seeds Blong Yumi
Skateboarding Guerrilla Gardener
The Future of (Sustainable) Agriculture— Part 2 of 2
Who Brings Us Our Food?
Edible Education by Alice Waters
Connecting with Food: A Tool for Social Change by Nikki Henderson
Profit: Organic vs. Permaculture Farming by Helen Atthowe
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
GAIAM One: Agriculture and Sustainaility:
Anna and Frances Moore Lappe with Raj Patel
Urban Agriculture and the work of Tania Pulido
on Twitter