Western North Carolina is grappling with unprecedented devastation from Hurricane Helene. Many still lack basic services like water, power, and internet, making recovery incredibly difficult. The

Western North Carolina is grappling with unprecedented devastation from Hurricane Helene. Many still lack basic services like water, power, and internet, making recovery incredibly difficult. The rising body count, potentially in the thousands, adds to our community's overwhelming grief and hardship.

Your continued love and support are vital. Please don't forget us; keep discussing this disaster, which highlights critical issues like climate change and systemic inequalities. We must collectively work towards a more sustainable and equitable future.

Thank you for all GoFundMe donations. Contributions directly support mutual aid organizations assisting underserved communities here. Please continue to donate, share, and spread the word; your solidarity means everything.

"Corazón Salado" by Patagonia Films follows activist Ramón Navarro as he joins the Kawésqar, an Indigenous community in Chilean Patagonia, to protect their ancestral waters. The encroaching

"Corazón Salado" by Patagonia Films follows activist Ramón Navarro as he joins the Kawésqar, an Indigenous community in Chilean Patagonia, to protect their ancestral waters. The encroaching salmon industry pollutes and destroys the delicate ecosystem, forcing the Kawésqar to struggle for food.

Navarro connects with Leticia Caro and her father, Don Reinaldo, a traditional fisherman, to expose the salmon farms' damaging effects. Together, united by their love for the sea, they advocate for establishing a marine protected area within Kawésqar National Park.

Learn more: patagonia.com/oceans. Subscribe: pat.ag/Subscribe. More from Patagonia: Official Site | Stories | Instagram | Facebook | Twitter | TikTok | LinkedIn.

Bio-inspired packaging could revolutionize food shipping and spoilage. Currently, 40-60% of produce spoils before consumption, especially where cold storage is lacking. This wastes half of

Bio-inspired packaging could revolutionize food shipping and spoilage. Currently, 40-60% of produce spoils before consumption, especially where cold storage is lacking. This wastes half of humanity's harvest while a billion people face hunger.

GreenPod Labs has developed sachets that harness natural signaling substances from fruits and vegetables. Placed in produce crates, these natural, residue-free sachets extend shelf life by 40-60% without affecting safety or nutrition. Visit GreenPod Labs for details.

This innovation, inspired by biomimicry, offers a sustainable solution to dramatically lower food waste. Explore more at AskNature or Biomimicry Institute.

Sand cats, rare wild felines of the Sahara, are smaller than house cats yet travel vast distances. A new study reveals they may be the only nomadic felines moving with changing rainfall, hydrating

Sand cats, rare wild felines of the Sahara, are smaller than house cats yet travel vast distances. A new study reveals they may be the only nomadic felines moving with changing rainfall, hydrating solely from prey. Learn more at panthera.org or read the full article: Tiny Sand Cats, Huge Range.

The Center for Biological Diversity is a 501c3 nonprofit dedicated to securing a future for all species. We protect lands, waters, and climate through science, law, and media, believing human welfare is deeply linked to nature's diversity. Explore our work at biologicaldiversity.org.

Polar bears typically prey on beluga whales near ice floes. However, recent fascinating footage from the Center’s Brett Hartl reveals a different interaction in open water, where belugas appear

Polar bears typically prey on beluga whales near ice floes. However, recent fascinating footage from the Center’s Brett Hartl reveals a different interaction in open water, where belugas appear unafraid. This unusual encounter is incredible to witness.

The Center for Biological Diversity is a 501c3 nonprofit dedicated to securing a future for all species. We believe human welfare is linked to nature's diversity, working through science, law, and media to protect vital habitats. Learn more and take action at our website, or contact us at center@biologicaldiversity.org.

Join Jeff Corwin as he explores climate change impacts, from California's drought-stricken Sierra Nevada and the Caldor Fire's aftermath, where he meets firefighters, to Washington State. There,

Join Jeff Corwin as he explores climate change impacts, from California's drought-stricken Sierra Nevada and the Caldor Fire's aftermath, where he meets firefighters, to Washington State. There, he highlights conservation efforts for the resourceful American beaver and the endangered Pygmy rabbit.

In Washington, Corwin joins the Tulalip Beaver Project, which humanely relocates beavers from conflict areas. Beavers are vital ecosystem engineers, building dams that increase water storage, filter pollutants, promote biodiversity, and create crucial salmon habitat. Nearly hunted to extinction, these resilient animals are now recovering, with the Tulalip Tribal Community leading successful wildlife management and research efforts.

Jeff Corwin joins conservationists in California to protect pinnipeds, including elephant seals and sea lions. Organizations like the Marine Mammal Care Center and Defenders of Wildlife are

Jeff Corwin joins conservationists in California to protect pinnipeds, including elephant seals and sea lions. Organizations like the Marine Mammal Care Center and Defenders of Wildlife are crucial in rescuing and rehabilitating these animals, which face severe threats from climate change, overfishing, habitat loss, and plastic pollution.

Corwin assists Dr. Lauren Palmer and Andy Johnson in rehabilitating four malnourished California sea lion pups, one of whom ingested plastic. After critical care, tagging, and weighing, the pups are successfully released back into the wild. This effort underscores the vital role of conservation in giving endangered animals a second chance and addressing environmental challenges for ecosystem health.

Join Jeff Corwin as he explores critical conservation challenges facing amazing mammals. He travels to New England to help care for orphaned black bear cubs, learning about their unique behaviors

Join Jeff Corwin as he explores critical conservation challenges facing amazing mammals. He travels to New England to help care for orphaned black bear cubs, learning about their unique behaviors and threats from pollution and habitat loss. At the Kilham Bear Center, Corwin assists in preparing cubs like Flower and Dover for release, a process involving sedation, health checks, and ear tagging to ensure their wild future.

Corwin also visits Florida to meet orphaned baby manatees, understanding habitat threats and rescue efforts. He aids veterinarians in healing injured opossums for their return to nature. This journey underscores that nearly a quarter of all mammals face extinction, emphasizing the urgent need for conservation to protect the remaining wild species.

Join host Jeff Corwin in Florida to explore the remarkable conservation success of the American crocodile. Once near extinction with only 100 adults, their population now exceeds 2,000 in Southern

Join host Jeff Corwin in Florida to explore the remarkable conservation success of the American crocodile. Once near extinction with only 100 adults, their population now exceeds 2,000 in Southern Florida, thanks to the Endangered Species Act and dedicated efforts. A surprising sanctuary for these reptiles is the Turkey Point nuclear power plant.

The plant's 6,000-acre site, particularly its 10-square-mile network of cooling canals, provides ideal, secure nesting habitat. Wildlife biologists from Florida Power & Light and Defenders of Wildlife monitor and tag hatchlings before releasing them, ensuring the species' continued recovery. Protecting these apex predators is crucial for the entire Florida ecosystem. Learn more at defenders.org/wildlifenation.

Technological advancements have transformed our world, yet the culinary field often seems to lag. Hyun-woo Kim is changing this by applying 3D printing to food, aiming to create a new food

Technological advancements have transformed our world, yet the culinary field often seems to lag. Hyun-woo Kim is changing this by applying 3D printing to food, aiming to create a new food culture.

Kim developed 'Yolilo,' Korea's first 3D food printer. He believes this technology can stimulate shared experiences and digitalize food, bringing new meaning and value to our dining.

This innovative journey was shared at a TEDx event. Learn more at https://www.ted.com/tedx