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Transforming Our Economy

About This Collection

Inspired by the Capital Institute's Third Millennium Economy initiative, this collection highlights those voices - ecological economists, sociologist, finance professionals, environmentalists, community developers - advocating a restructuring of our economy to transition to a truly sustainable economic system.

Curated by mokiethecat

How can we make the most of the food we produce? | The Circular Economy Show
September 23, 2021

Emma Chow from the Ellen MacArthur Foundation, a UK charity, outlines the challenges in maximizing food utilization and transitioning to a circular food economy. The Foundation drives this shift through business, learning, insights, and communications.

Explore their work, including the "Big Food Redesign" study: The big food redesign: Making nature-positive food the norm. Subscribe for more videos: Ellen MacArthur Foundation YouTube. Find out more: ellenmacarthurfoundation.org. Follow them on Instagram, Facebook, Twitter, and LinkedIn.