Join New York Times bestselling author Paul Hawken live on March 19, 2025, for an insightful journey into carbon, the planet's most versatile element. Often maligned as a climate change driver,

Join New York Times bestselling author Paul Hawken live on March 19, 2025, for an insightful journey into carbon, the planet's most versatile element. Often maligned as a climate change driver, carbon is, in fact, essential for all life, animating the entire living world. Lesley McClurg, Science Reporter for KQED, will also speak.

In his new book, *Carbon: The Book of Life*, Hawken explores this ubiquitous element's omnipresence, charting its role across planetary history, plants, animals, and food systems. He offers a new narrative, inviting us to embrace carbon's life-giving power and its possibilities for the future, seeing nature, carbon, and ourselves as inseparably intertwined. Follow Paul Hawken on [X](https://twitter.com/PaulHawken).

Nobel laureate Paul Nurse calls evolution by natural selection "the most beautiful idea in biology." He unpacks Charles Darwin's theory, revealing how complexity emerges without a designer and

Nobel laureate Paul Nurse calls evolution by natural selection "the most beautiful idea in biology." He unpacks Charles Darwin's theory, revealing how complexity emerges without a designer and highlighting the profound impact of tiny variations on our understanding of life.

Nurse explores the deep genetic connections linking all organisms, from humans to yeast. This shared ancestry prompts a crucial question: if all life is related, what is our responsibility to the living world?

Paul Nurse, a British biochemist, was awarded the 2001 Nobel Prize for his discoveries regarding cell cycle regulation and served as Rockefeller University's ninth president.

Paul Maguire is the Manager of Discovery and Experience at Taronga Zoo, a role he has held for 17 years. He is deeply passionate about both animals and youth.

His TEDxDubbo presentation

Paul Maguire is the Manager of Discovery and Experience at Taronga Zoo, a role he has held for 17 years. He is deeply passionate about both animals and youth.

His TEDxDubbo presentation focused on FACETS: Food, Agriculture, Climate, Energy, Topsoil, and Sustainability.

The national Community Rights movement offers a local strategy for communities to dismantle corporate rule by challenging corporate "rights" and passing enforceable laws. This approach addresses

The national Community Rights movement offers a local strategy for communities to dismantle corporate rule by challenging corporate "rights" and passing enforceable laws. This approach addresses corporate harms as symptoms of corporate personhood, moving beyond conventional activism.

Join Community Rights activists and leaders like Paul Cienfuegos, whose expertise has guided over 200 communities in nine states. For resources, writings, or to arrange workshops, email Paul@CommunityRights.US or visit CommunityRights.US.

This video was filmed in October 2012 by Sustainability Action Media, with assistance from EarthSayers.tv and Sustainable Today.

Paul Morrell, OBE, addresses critical challenges facing built environment

Paul Morrell, OBE, addresses critical challenges facing built environment professions, emphasizing the need for adaptability. He advocates for collaborative reforms in sector structure, education, policy, and accountability to enhance efficiency and societal value.

Many institutions, rooted in Victorian principles, struggle in today's world of technological shifts, blurring professional lines, and a discerning public. Morrell questions how they can update their past to remain relevant.

He highlights a critical "performance gap": buildings often fail to deliver on promises of health, well-being, and low-carbon impact, a systemic failure of the professions to address.

Winemaker and sustainability advocate Paul Dolan discusses the wine industry's current efforts to address carbon and its environmental impact.

He believes the sector is "just working around

Winemaker and sustainability advocate Paul Dolan discusses the wine industry's current efforts to address carbon and its environmental impact.

He believes the sector is "just working around the edges of being sustainable."