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Farming and Food Production

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Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthSayer

Two Young Farmers by Brandon Mazur
Farmers Brandon Mazur and Stephanie Moore met while attending Pacific University at the school garden and have been farming side by side ever since. They formed Good Natured Gardens, a small scale organic farm located on Sauvie Island about 15 minutes from Portland OR. In this video Brandon talks about the importance of small farms and what the next generation of farmers of farmers need in terms of community support.

Both Brandon and Stephanie are dedicated to the production of clean, fair and fresh vegetables and herbs. By cultivating the land in a positive way and helping others throughout the community to grow their own gardens, they hope to inspire creative, just and tasty ideas for the present and the future.

Change begins at the root level, so let's start planting the seeds together! Visit their Website.

EarthSayers Brandon Mazur; Stephanie Moore

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