Healthy and local is the focus of this special collection around the people who grow and
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by EarthSayer
Quest for a Livable City: Portland, Oregon |
EarthSayers Robert Liberty; Bob Stacey |

Connecting with Food: A Tool for Social Change by Nikki Henderson

Skateboarding Guerrilla Gardener

Urban Agriculture and the work of Tania Pulido

The Great Recycle 2012 - A project by Honest Tea

Prince Charles Talks Organic Farming on U.S. Visit

Two Young Farmers by Brandon Mazur

The Final Day of the March for Rights, Respect and Fair Food

Back to the Start sponsored by Chipotle

300M Heads of Lettuce plus Community Building

The Value of Sustainability: Grgich Hills Estate

Monsanto vs Percy Schmeiser

A Threat to Living Communities by Medha Patkar

What is Food Justice by Young Kim

Food Machine, American Revealed, PBS

Profit: Organic vs. Permaculture Farming by Helen Atthowe

Nourishing the Planet by Worldwatch

TEDxFruitvale - Will Scott - Bring Back Black Farmers

The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann

A New Farmer Perspective by Jen Henry

Edible Education by Alice Waters

A Conversation with Anna Lappe (Part I)

Open-sourced blueprints for civilization by Marcin Jakubowski

Rising Food Prices - Nearly One Billion Go to Bed Hungry

The Organic Seed Alliance with Frank Morton
Who Brings Us Our Food?

Just Eat Organic by Gary Hirshberg

Fairfood Commercial 2010

The Cost of Our Long Distance Food System

The Future of (Sustainable) Agriculture— Part 2 of 2

How to Feed People without Destroying our Environment?

GAIAM One: Agriculture and Sustainaility:
First Organic Heifer Born at UNH

A Thousand Suns
Sustainability and Wine-making

Our Seeds: Seeds Blong Yumi

Charlottetown Farmers Market

Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott

Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser

McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini

Children Feeding Children: A Thousand School Gardens

Rethink What You Drink by Seth Goldman

Meatrix and the Lie We Tell Ourselves by Moopheus

How to Shop at a Farmers Marketing

Healthy, Local, Fresh: Farmers Markets and Community Wellness

How to Think About Food by Annemarie Colbin

Volunteers for Organic Farming by Ethan Schaffer

6 Week Volksgarden Test with Hydro Grow's Vertical Light

Earth Focus Interview: Ana Sofia Joanes

Seeding Deep Democracy - Vandana Shiva

About My Life in Organic Farming by Eliot Coleman

Fair Food Code of Conduct by Lucas Benitez

Anna and Frances Moore Lappe with Raj Patel

Fair Trade Movie (trailer) by Jamie Moffett

Increasing support for non-GM seeds for Organic Cotton

Belonging to the Earth by Miguel Santistevan

Permaculture in Hawaii with Bill Mollison and Geoff Lawton

Fresh (Trailer)

Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM

Monsanto wins landmark case in Supreme Court

NASA Science for a Hungry World: Part 4 Food Security

Quest for a Livable City: Portland, Oregon

Food Safety by Richard Linton

Growing Farmers by Nathan McFall

CIW Campaign for Fair Food with Gerardo Reyes-Chavez

2008 Goldman Prize: Jesus Leon Santos

What is BioDynamic Farming? by Paul Dolan