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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Smart farming – Innovations for a sustainable future

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April 30, 2026

Join the FAO Global Conference on Smart Farming from 1–3 July 2026, in Rome or online. The event explores how data, AI, IoT, and precision tools optimize farm inputs (water, energy, fertilizers) and enhance soil and ecosystem health. It aims to foster informed decision-making and scale innovations for better production, nutrition, environment, and lives.

Register now and find full conference details here: FAO Global Conference on Smart Farming. Stay connected with FAO on social media: YouTube, Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO: fao.org #SDGs #Agenda2030 #GlobalGoals


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