Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Nourishing the Planet by Worldwatch |
Over the last two years, Worldwatch's Nourishing the Planet (www.NourishingthePlanet.org) team has travelled to 25 sub-Saharan African nations - the places where hunger is greatest - and uncovered a treasure trove of innovations from farmers' groups, private voluntary organizations, governments and universities. This is a trailer of the movie, click on image to buy book. |
Biodynamic Farming, Climate, Carbon by Paul Dolan
Why is organic food so *#@! expensive? by Ali Partovi
Wine's Heavy Travel Footprint
Just Eat Organic by Gary Hirshberg
Anna and Frances Moore Lappe with Raj Patel
Connecting with Food: A Tool for Social Change by Nikki Henderson
How to Feed People without Destroying our Environment?
How to Think About Food by Annemarie Colbin
The Organic Seed Alliance with Frank Morton
Our Land, Our Business by TheRulesOrg
End of the Line - Movie Trailer
What is Permaculture? Jerome Osentowski
Fair Food Code of Conduct by Lucas Benitez
Justice Begins With Seeds by Eric Holt-Gimenez
How to Shop at a Farmers Marketing
Are You Ready for a New Food Future?
A Thousand Suns
A New Farmer Perspective by Jen Henry
Seed: The Untold Story (trailer)
Monsanto wins landmark case in Supreme Court
Dow Chemical: Destroying Our World
The Next Sector for Disruption with Davida Herzl
Mainstreaming Sustainable Cattle Ranching in Colombia
Belonging to the Earth by Miguel Santistevan
The Final Day of the March for Rights, Respect and Fair Food
A snapshot of North Coast Opportunities (NCO)
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Adolfo's Seed Bank in El Salvador
Charlottetown Farmers Market
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Sustainable Food Trust by HRH The Prince of Wales
A Conversation with Anna Lappe (Part I)
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
300M Heads of Lettuce plus Community Building
Quest for a Livable City: Portland, Oregon
Urban Fruit (Trailer) from Grist
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
First Ever BioCellar at Chateau Hough by Mansfield Frazier
About My Life in Organic Farming by Eliot Coleman
Open-sourced blueprints for civilization by Marcin Jakubowski
The Future of (Sustainable) Agriculture--Part 2 of 2
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Nourishing the Planet by Worldwatch
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
In Defense of Almonds
Rising Food Prices - Nearly One Billion Go to Bed Hungry
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Skateboarding Guerrilla Gardener
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Seismic Shifts in the Food Industry by Denise Morrison
Dark Side of Chocolate Documentary
Food Machine, American Revealed, PBS
Farmed and Dangerous Trailer
Seeding Deep Democracy - Vandana Shiva
The Global Food Crisis & Bernanke's Recipe for Disaster
Our Seeds: Seeds Blong Yumi
Permaculture Principles:Beyond Sustainability
The Great Recycle 2012 - A project by Honest Tea
Two Young Farmers by Brandon Mazur
Fair Trade Movie (trailer) by Jamie Moffett
NASA Science for a Hungry World: Part 4 Food Security
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Volunteers for Organic Farming by Ethan Schaffer
Urban Agriculture and the work of Tania Pulido
Fresh (Trailer)
Meatrix and the Lie We Tell Ourselves by Moopheus
Cooling the Planet with Carbon Farming - John Wick
Rethink What You Drink by Seth Goldman
COVID-19 and Climate: Implications for our Food System
Growing Farmers by Nathan McFall
Farm Workers Growing Our Food Will Suffer the Most from Climate Change