Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini |
Growing fresh, high-quality lettuce is more than a job. For Dirk Giannini, it's a family tradition in the Salinas Valley, California. He talks about origins of terms "iceberg" lettuce. Provides lettuce for 80% of the nation. Additional videos on McDonald's food suppliers found on their YouTube channel. EarthSayer Dirk Giannini |
A New Farmer Perspective by Jen Henry
Charlottetown Farmers Market
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
The Next Sector for Disruption with Davida Herzl
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Meatrix and the Lie We Tell Ourselves by Moopheus
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
The Great Recycle 2012 - A project by Honest Tea
Justice Begins With Seeds by Eric Holt-Gimenez
Nourishing the Planet by Worldwatch
The Future of (Sustainable) Agriculture--Part 2 of 2
Wine's Heavy Travel Footprint
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Seismic Shifts in the Food Industry by Denise Morrison
Permaculture Principles:Beyond Sustainability
Rethink What You Drink by Seth Goldman
Monsanto wins landmark case in Supreme Court
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Our Land, Our Business by TheRulesOrg
The Global Food Crisis & Bernanke's Recipe for Disaster
Why is organic food so *#@! expensive? by Ali Partovi
Food Machine, American Revealed, PBS
Farmed and Dangerous Trailer
Fair Food Code of Conduct by Lucas Benitez
What is Permaculture? Jerome Osentowski
Growing Farmers by Nathan McFall
300M Heads of Lettuce plus Community Building
Are You Ready for a New Food Future?
A snapshot of North Coast Opportunities (NCO)
How to Feed People without Destroying our Environment?
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Adolfo's Seed Bank in El Salvador
COVID-19 and Climate: Implications for our Food System
End of the Line - Movie Trailer
Dark Side of Chocolate Documentary
Healthy, Local, Fresh: Farmers Markets and Community Wellness
In Defense of Almonds
Belonging to the Earth by Miguel Santistevan
Urban Agriculture and the work of Tania Pulido
Dow Chemical: Destroying Our World
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Fair Trade Movie (trailer) by Jamie Moffett
Quest for a Livable City: Portland, Oregon
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
Seeding Deep Democracy - Vandana Shiva
Mainstreaming Sustainable Cattle Ranching in Colombia
How to Think About Food by Annemarie Colbin
Skateboarding Guerrilla Gardener
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Seed: The Untold Story (trailer)
Connecting with Food: A Tool for Social Change by Nikki Henderson
Our Seeds: Seeds Blong Yumi
A Thousand Suns
The Organic Seed Alliance with Frank Morton
The Final Day of the March for Rights, Respect and Fair Food
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
A Conversation with Anna Lappe (Part I)
NASA Science for a Hungry World: Part 4 Food Security
Biodynamic Farming, Climate, Carbon by Paul Dolan
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Sustainable Food Trust by HRH The Prince of Wales
Volunteers for Organic Farming by Ethan Schaffer
About My Life in Organic Farming by Eliot Coleman
Cooling the Planet with Carbon Farming - John Wick
Two Young Farmers by Brandon Mazur
Fresh (Trailer)
Urban Fruit (Trailer) from Grist
Open-sourced blueprints for civilization by Marcin Jakubowski
Anna and Frances Moore Lappe with Raj Patel
Just Eat Organic by Gary Hirshberg
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
How to Shop at a Farmers Marketing
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers