C40's Women4Climate initiative empowers women to lead climate action. Through a global mentorship program and leadership events in C40 cities, it aims to foster new

C40's Women4Climate initiative empowers women to lead climate action. Through a global mentorship program and leadership events in C40 cities, it aims to foster new thinking and momentum among future leaders.

Women, who comprise over half the world's population, are often disproportionately impacted by climate change but lack representation in decision-making. Enhancing their participation and leadership is crucial for a healthy, prosperous, and sustainable future for all.

The Circular Economy Show Podcast's new food series launches with an episode exploring flaws in our current food system. Discover how a circular economy for food can tackle major global issues

The Circular Economy Show Podcast's new food series launches with an episode exploring flaws in our current food system. Discover how a circular economy for food can tackle major global issues like biodiversity loss and climate change. Guests include the Ellen MacArthur Foundation’s Food Lead Reneiera O’Donnell, Ecology, Social, Governance Advisor Dr. Catherine Chong, and @climatefarmers Co-Founder Philippe Birker.

The Ellen MacArthur Foundation, a UK charity, champions a circular economy that eliminates waste, circulates materials, and regenerates nature. Subscribe for more insights on [YouTube](https://www.youtube.com/channel/UCQAC2otE5_agzHZPnk3mE5w?sub_confirmation=1). Learn more at [ellenmacarthurfoundation.org](https://www.ellenmacarthurfoundation.org) or follow us on social media: [Instagram](http://instagram.com/EllenMacArthurFoundation), [Facebook](http://www.facebook.com/ellenmacarthurfoundation), [Twitter](http://www.twitter.com/circulareconomy), [LinkedIn](https://www.linkedin.com/company/ellen-macarthur-foundation/).

The Big Food Redesign Challenge, discussed with Reniera, inspires the food sector to design products that allow nature to thrive.

The Ellen MacArthur Foundation, a UK charity, promotes a

The Big Food Redesign Challenge, discussed with Reniera, inspires the food sector to design products that allow nature to thrive.

The Ellen MacArthur Foundation, a UK charity, promotes a circular economy. This design-driven model eliminates waste and pollution, circulates products and materials, and regenerates nature.

For more insightful videos, subscribe to the Ellen MacArthur Foundation YouTube channel. Learn more about our work at ellenmacarthurfoundation.org, and follow us on Instagram, Facebook, Twitter, and LinkedIn.

Green City Growers Cooperative, an employee-owned Cleveland business, is set to harvest its first crops. This 3.25-acre

Green City Growers Cooperative, an employee-owned Cleveland business, is set to harvest its first crops. This 3.25-acre hydroponic operation, located off East 55th Street in the city's Central neighborhood, is one of the largest urban greenhouses in the country.

Mary Donnell is the Chief Executive Officer of Green City Growers.

Recorded live at Climate Week New York, this episode explores why retailers must embrace the circular economy for food. With global food systems contributing a third of greenhouse gas emissions

Recorded live at Climate Week New York, this episode explores why retailers must embrace the circular economy for food. With global food systems contributing a third of greenhouse gas emissions and facing supply chain shocks, guests from Visa, PepsiCo, and the National Retail Federation discuss making circularity more convenient and investing in shared solutions to scale this vital transition.

The Ellen MacArthur Foundation, an international charity, accelerates the shift to a circular economy to tackle climate change, waste, and biodiversity loss. Learn more about retail and the circular economy, or sign up for our North America newsletter. Subscribe for more insights and visit our website or follow us on Instagram and LinkedIn.

The Ellen MacArthur Foundation's Food Lead, Reniera O’Donnell, joins Patrick Holden (Sustainable Food Trust) and Eric Soubeiran (Unilever) to discuss how design is key to unlocking

The Ellen MacArthur Foundation's Food Lead, Reniera O’Donnell, joins Patrick Holden (Sustainable Food Trust) and Eric Soubeiran (Unilever) to discuss how design is key to unlocking regeneratively grown food. The Foundation, an international charity, champions a circular economy model. This design-driven approach eliminates waste and pollution, circulates products and materials, and regenerates nature.

For more insights, subscribe to the Foundation's YouTube channel. Learn more about our work at ellenmacarthurfoundation.org. Follow us on Instagram, Facebook, Twitter, and LinkedIn.

Explore the first episode of our new series on redesigning the food system. Discover how a circular economy for food can tackle major global issues like biodiversity loss and climate change. This

Explore the first episode of our new series on redesigning the food system. Discover how a circular economy for food can tackle major global issues like biodiversity loss and climate change. This episode features insights from Reniera O'Donnell (Ellen MacArthur Foundation), Dr. Catherine Chong, and Philippe Birker. Listen now.

The Ellen MacArthur Foundation, a UK charity, champions a circular economy that eliminates waste, circulates materials, and regenerates nature. Subscribe for more insights, learn about our work, and follow us on Instagram, Facebook, Twitter, and LinkedIn.