Healthy and local is the focus of this special collection around the people who grow and
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by EarthSayer
High School students performed a 6 week grow test with Hydro Grow's 504w vertical light that was mounted inside OmegaGarden's Volksgarden. |

Belonging to the Earth by Miguel Santistevan

Fair Trade Movie (trailer) by Jamie Moffett

Fairfood Commercial 2010

Nourishing the Planet by Worldwatch

Rising Food Prices - Nearly One Billion Go to Bed Hungry

The Organic Seed Alliance with Frank Morton

Urban Agriculture and the work of Tania Pulido

Children Feeding Children: A Thousand School Gardens
First Organic Heifer Born at UNH

Back to the Start sponsored by Chipotle

Rethink What You Drink by Seth Goldman

Profit: Organic vs. Permaculture Farming by Helen Atthowe

Two Young Farmers by Brandon Mazur

Fresh (Trailer)

Healthy, Local, Fresh: Farmers Markets and Community Wellness

What is Food Justice by Young Kim

Open-sourced blueprints for civilization by Marcin Jakubowski

What is BioDynamic Farming? by Paul Dolan

Food Machine, American Revealed, PBS

Monsanto wins landmark case in Supreme Court

McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini

Anna and Frances Moore Lappe with Raj Patel

Volunteers for Organic Farming by Ethan Schaffer

Skateboarding Guerrilla Gardener

Permaculture in Hawaii with Bill Mollison and Geoff Lawton

A Thousand Suns

Growing Farmers by Nathan McFall

A Conversation with Anna Lappe (Part I)

Food Safety by Richard Linton

CIW Campaign for Fair Food with Gerardo Reyes-Chavez

The Future of (Sustainable) Agriculture— Part 2 of 2

Seeding Deep Democracy - Vandana Shiva

The Final Day of the March for Rights, Respect and Fair Food

TEDxFruitvale - Will Scott - Bring Back Black Farmers

Fair Food Code of Conduct by Lucas Benitez

300M Heads of Lettuce plus Community Building

Meatrix and the Lie We Tell Ourselves by Moopheus

Earth Focus Interview: Ana Sofia Joanes

How to Think About Food by Annemarie Colbin

Connecting with Food: A Tool for Social Change by Nikki Henderson

GAIAM One: Agriculture and Sustainaility:
Who Brings Us Our Food?

Quest for a Livable City: Portland, Oregon

How to Feed People without Destroying our Environment?
Sustainability and Wine-making

The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann

The Great Recycle 2012 - A project by Honest Tea

The Value of Sustainability: Grgich Hills Estate

Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM

Increasing support for non-GM seeds for Organic Cotton

How to Shop at a Farmers Marketing

Our Seeds: Seeds Blong Yumi

Prince Charles Talks Organic Farming on U.S. Visit

Just Eat Organic by Gary Hirshberg

A New Farmer Perspective by Jen Henry

6 Week Volksgarden Test with Hydro Grow's Vertical Light

Edible Education by Alice Waters

The Cost of Our Long Distance Food System

Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser

2008 Goldman Prize: Jesus Leon Santos

About My Life in Organic Farming by Eliot Coleman

Monsanto vs Percy Schmeiser

NASA Science for a Hungry World: Part 4 Food Security

Charlottetown Farmers Market

A Threat to Living Communities by Medha Patkar

Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott