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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Examen clinique des porcs domestiques vivants en cas de peste porcine africaine
January 29, 2026

This video, one of four, trains field veterinarians on routine African Swine Fever (ASF) surveillance. It demonstrates systematic clinical examination of live pigs and how to recognize visible symptoms and clinical signs of acute and peracute ASF.

Produced by FAO, with contributions from the Autonomous University of Barcelona (UAB) and French translation by the Canadian Food Inspection Agency (ACIA).

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