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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

FAO Water Tenure Mondays: “Sustainable eel management in Sukabumi, Indonesia”(12/01/2026)
February 19, 2026

The Water Tenure Mondays webinar series (2025-2026) supports the Regional Dialogue on Water Tenure in Asia and the Pacific, contributing to FAO’s Global Dialogue on Water Tenure.

A recent session featured Sudarsono from FAO Indonesia's IFish Project, who highlighted how inland fisheries and fishers, despite lacking formal water rights, are significantly impacted by water infrastructure and usage decisions like dams and irrigation systems.

For more information, visit the ScaleWat project page. You can also subscribe to FAO's YouTube channel and follow FAO on social media.