Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann |
Fred Kirschenmann, Distinguished Fellow at the Leopold Center for Sustainable Agriculture talks about how being organic doesn't automatically mean you are in the camp of sustainability. Greening up what you are doing isn't going far enough and move from concept of steady state to resiliency. We have been drawing upon natures reserves of stored energy (hydrocarbons) and water resources at unsustainable rates, and those finite resources are diminishing rapidly; technology alone, will not provide substitute solutions. Fred Kirschenmann is a long-time leader in the sustainable agriculture movement, Distinguished Fellow at the Leopold Center for Sustainable Agriculture, and a third-generation farmer (an organic farmer himself). A record from his talk at the Organicology conference in Portland, Oregon. EarthSayer Fred Kirschenmann |
The Future of (Sustainable) Agriculture--Part 2 of 2
A New Farmer Perspective by Jen Henry
The Next Sector for Disruption with Davida Herzl
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Belonging to the Earth by Miguel Santistevan
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
The Global Food Crisis & Bernanke's Recipe for Disaster
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
The Organic Seed Alliance with Frank Morton
Farmed and Dangerous Trailer
Nourishing the Planet by Worldwatch
The Great Recycle 2012 - A project by Honest Tea
How to Shop at a Farmers Marketing
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Wine's Heavy Travel Footprint
Seismic Shifts in the Food Industry by Denise Morrison
Dark Side of Chocolate Documentary
What is Permaculture? Jerome Osentowski
Biodynamic Farming, Climate, Carbon by Paul Dolan
A Conversation with Anna Lappe (Part I)
Volunteers for Organic Farming by Ethan Schaffer
Why is organic food so *#@! expensive? by Ali Partovi
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Just Eat Organic by Gary Hirshberg
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Monsanto wins landmark case in Supreme Court
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Connecting with Food: A Tool for Social Change by Nikki Henderson
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
End of the Line - Movie Trailer
About My Life in Organic Farming by Eliot Coleman
COVID-19 and Climate: Implications for our Food System
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Urban Agriculture and the work of Tania Pulido
Rethink What You Drink by Seth Goldman
Urban Fruit (Trailer) from Grist
Adolfo's Seed Bank in El Salvador
Sustainable Food Trust by HRH The Prince of Wales
How to Think About Food by Annemarie Colbin
Growing Farmers by Nathan McFall
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Quest for a Livable City: Portland, Oregon
A Thousand Suns
Seeding Deep Democracy - Vandana Shiva
Fresh (Trailer)
Are You Ready for a New Food Future?
Skateboarding Guerrilla Gardener
NASA Science for a Hungry World: Part 4 Food Security
300M Heads of Lettuce plus Community Building
Two Young Farmers by Brandon Mazur
Food Machine, American Revealed, PBS
Our Seeds: Seeds Blong Yumi
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Meatrix and the Lie We Tell Ourselves by Moopheus
Cooling the Planet with Carbon Farming - John Wick
Mainstreaming Sustainable Cattle Ranching in Colombia
A snapshot of North Coast Opportunities (NCO)
Anna and Frances Moore Lappe with Raj Patel
Justice Begins With Seeds by Eric Holt-Gimenez
Fair Food Code of Conduct by Lucas Benitez
Charlottetown Farmers Market
Dow Chemical: Destroying Our World
Our Land, Our Business by TheRulesOrg
Permaculture Principles:Beyond Sustainability
Healthy, Local, Fresh: Farmers Markets and Community Wellness
In Defense of Almonds
The Final Day of the March for Rights, Respect and Fair Food
Seed: The Untold Story (trailer)
Open-sourced blueprints for civilization by Marcin Jakubowski
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
How to Feed People without Destroying our Environment?
Fair Trade Movie (trailer) by Jamie Moffett
Sustainability and Winemaking at Mumm Napa by Tamra Lotz