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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

LARC39: Apresentação dos resultados regionais da FAO 2024-2025
March 03, 2026

Over the past two years, FAO has aided Latin American and Caribbean nations in transforming their agri-food systems. Despite a fourth consecutive year of declining hunger, over 33 million people still suffer, and millions lack healthy diets. FAO's 'Four Betters' (better production, nutrition, environment, and a better life) drive more efficient, inclusive, resilient, and sustainable systems.

For more details, visit the LARC39 event page: https://www.fao.org/events/detail/larc39/pt. Subscribe to FAO on YouTube: http://www.youtube.com/subscription_center?add_user=FAOoftheUN. Connect with FAO on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO. Learn more at fao.org, supporting #SDGs, #Agenda2030, #GlobalGoals.