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Farming and Food Production

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Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

October 30, 2026
The video provides a concise, user-friendly reference for hatchery operators on the enrichment of Artemia nauplii to enhance their nutritional value before feeding to fish and shrimp larvae. It presents the key steps involved in nauplii enrichment, including tank preparation, enrichment product preparation and application, harvesting of enriched nauplii, and storage options. It also highlights critical operational parameters, such as nauplii density, dissolved oxygen, temperature and pH, to support effective enrichment and the production of high-quality live feed for hatchery operations. The video is based on the fact sheet Artemia hatchery practices – Artemia enrichment, developed as part of a series of practical, on-farm hatchery management guides building on the FAO Artemia Manual. Subscribe! http://www.youtube.com/subscription_center?add_user=FAOoftheUN Follow FAO on social media! * Facebook - https://www.facebook.com/UNFAO * Instagram - https://instagram.com/fao * LinkedIn - https://www.linkedin.com/company/fao * TikTok - https://www.tiktok.com/@fao * X - https://www.x.com/fao/ * Weibo - https://www.weibo.com/unfao © FAO: https://www.fao.org #SDGs #Agenda2030 #GlobalGoals

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