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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

June 24, 2026

The FAO, supported by the UK Foreign, Commonwealth and Development Office (FCDO) under the Building Local Resilience in Syria (BLRS) program, promotes micro rainwater harvesting techniques. This initiative enhances farmers' resilience to water scarcity and climate variability.

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