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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Entrevista a André Corrêa do Lago, presidente de la COP30
March 19, 2026

The Food and Agriculture Organization of the United Nations (FAO) collaborates with the COP30 presidency on the TFFF, providing technical expertise in forest monitoring. In an interview, COP30 President André Corrêa do Lago discusses agriculture's role in climate action, financing advancements, and opportunities for Latin America and the Caribbean.

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