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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Youth at the Decision Table. Tiffany Marcelle Interview
December 19, 2025
In the interview, Tiffany Marcelle notes that while youth are increasingly invited into decision-making spaces on environmental and food policies, their participation is not always meaningful. Young people often lack the training needed to engage effectively. She warns against tokenism, and underlines that the next step is ensuring that young people have the skills, support, and real influence to contribute to policy processes. Subscribe! http://www.youtube.com/subscription_center?add_user=FAOoftheUN Follow FAO on social media! * Facebook - https://www.facebook.com/UNFAO * Instagram - https://instagram.com/fao * LinkedIn - https://www.linkedin.com/company/fao * TikTok - https://www.tiktok.com/@fao * Twitter - http://www.twitter.com/fao/ * Weibo - https://www.weibo.com/unfao © FAO: http://www.fao.org #SDGs #Agenda2030 #GlobalGoals