Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Seeding Deep Democracy - Vandana Shiva |
Scientist, activist, author Vandana Shiva talks about the importance of saving non-GMO seeds and her concept of 'Earth Democracy.' She notes that 150,000 farmers have committed suicide where they have to buy seeds from Monsanto at high prices every year. She discusses the importance of ecosystem conservation and the need for people to be conservers. More on topics addressing justice, peace, compassion and sustainability. EarthSayer Vandana Shiva |
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Volunteers for Organic Farming by Ethan Schaffer
Urban Agriculture and the work of Tania Pulido
First Ever BioCellar at Chateau Hough by Mansfield Frazier
A New Farmer Perspective by Jen Henry
In Defense of Almonds
Cooling the Planet with Carbon Farming - John Wick
A snapshot of North Coast Opportunities (NCO)
Fresh (Trailer)
Adolfo's Seed Bank in El Salvador
Permaculture Principles:Beyond Sustainability
Seismic Shifts in the Food Industry by Denise Morrison
Food Machine, American Revealed, PBS
Mainstreaming Sustainable Cattle Ranching in Colombia
Sustainable Food Trust by HRH The Prince of Wales
A Conversation with Anna Lappe (Part I)
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Two Young Farmers by Brandon Mazur
Charlottetown Farmers Market
Fair Food Code of Conduct by Lucas Benitez
Growing Farmers by Nathan McFall
Are You Ready for a New Food Future?
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Connecting with Food: A Tool for Social Change by Nikki Henderson
Nourishing the Planet by Worldwatch
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Dow Chemical: Destroying Our World
Monsanto wins landmark case in Supreme Court
The Future of (Sustainable) Agriculture--Part 2 of 2
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Biodynamic Farming, Climate, Carbon by Paul Dolan
COVID-19 and Climate: Implications for our Food System
Our Land, Our Business by TheRulesOrg
The Final Day of the March for Rights, Respect and Fair Food
Belonging to the Earth by Miguel Santistevan
The Great Recycle 2012 - A project by Honest Tea
Seed: The Untold Story (trailer)
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
NASA Science for a Hungry World: Part 4 Food Security
Fair Trade Movie (trailer) by Jamie Moffett
Anna and Frances Moore Lappe with Raj Patel
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
The Organic Seed Alliance with Frank Morton
Farmed and Dangerous Trailer
A Thousand Suns
Rethink What You Drink by Seth Goldman
What is Permaculture? Jerome Osentowski
300M Heads of Lettuce plus Community Building
How to Feed People without Destroying our Environment?
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
How to Shop at a Farmers Marketing
Urban Fruit (Trailer) from Grist
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Justice Begins With Seeds by Eric Holt-Gimenez
Dark Side of Chocolate Documentary
About My Life in Organic Farming by Eliot Coleman
Our Seeds: Seeds Blong Yumi
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Skateboarding Guerrilla Gardener
End of the Line - Movie Trailer
Why is organic food so *#@! expensive? by Ali Partovi
The Next Sector for Disruption with Davida Herzl
Just Eat Organic by Gary Hirshberg
Meatrix and the Lie We Tell Ourselves by Moopheus
Quest for a Livable City: Portland, Oregon
Open-sourced blueprints for civilization by Marcin Jakubowski
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Wine's Heavy Travel Footprint
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
The Global Food Crisis & Bernanke's Recipe for Disaster
How to Think About Food by Annemarie Colbin
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?