Healthy and local is the focus of this special collection around the people who grow and
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by EarthSayer
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EarthSayer Michael Honig |

A Conversation with Anna Lappe (Part I)

Just Eat Organic by Gary Hirshberg

How to Think About Food by Annemarie Colbin

McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini

About My Life in Organic Farming by Eliot Coleman

The Organic Seed Alliance with Frank Morton

2008 Goldman Prize: Jesus Leon Santos

Monsanto wins landmark case in Supreme Court

300M Heads of Lettuce plus Community Building
First Organic Heifer Born at UNH

Children Feeding Children: A Thousand School Gardens

The Great Recycle 2012 - A project by Honest Tea

Our Seeds: Seeds Blong Yumi

Growing Farmers by Nathan McFall

Open-sourced blueprints for civilization by Marcin Jakubowski

Skateboarding Guerrilla Gardener

CIW Campaign for Fair Food with Gerardo Reyes-Chavez

The Final Day of the March for Rights, Respect and Fair Food

Charlottetown Farmers Market

A Thousand Suns

Food Safety by Richard Linton

How to Feed People without Destroying our Environment?

Profit: Organic vs. Permaculture Farming by Helen Atthowe

Rethink What You Drink by Seth Goldman

The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann

Two Young Farmers by Brandon Mazur

The Value of Sustainability: Grgich Hills Estate
Sustainability and Wine-making

Fair Trade Movie (trailer) by Jamie Moffett

Meatrix and the Lie We Tell Ourselves by Moopheus

Urban Agriculture and the work of Tania Pulido

Prince Charles Talks Organic Farming on U.S. Visit

Edible Education by Alice Waters

Seeding Deep Democracy - Vandana Shiva

How to Shop at a Farmers Marketing

Fair Food Code of Conduct by Lucas Benitez
Who Brings Us Our Food?

TEDxFruitvale - Will Scott - Bring Back Black Farmers

Back to the Start sponsored by Chipotle

What is BioDynamic Farming? by Paul Dolan

Permaculture in Hawaii with Bill Mollison and Geoff Lawton

Monsanto vs Percy Schmeiser

Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM

Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser

Earth Focus Interview: Ana Sofia Joanes

Healthy, Local, Fresh: Farmers Markets and Community Wellness

A Threat to Living Communities by Medha Patkar

The Future of (Sustainable) Agriculture— Part 2 of 2

Food Machine, American Revealed, PBS

Rising Food Prices - Nearly One Billion Go to Bed Hungry

Quest for a Livable City: Portland, Oregon

Belonging to the Earth by Miguel Santistevan

Increasing support for non-GM seeds for Organic Cotton

Fresh (Trailer)

What is Food Justice by Young Kim

6 Week Volksgarden Test with Hydro Grow's Vertical Light

Nourishing the Planet by Worldwatch

NASA Science for a Hungry World: Part 4 Food Security

Connecting with Food: A Tool for Social Change by Nikki Henderson

The Cost of Our Long Distance Food System

A New Farmer Perspective by Jen Henry

Volunteers for Organic Farming by Ethan Schaffer

Anna and Frances Moore Lappe with Raj Patel

Fairfood Commercial 2010

Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott

GAIAM One: Agriculture and Sustainaility: