Healthy and local is the focus of this special collection around the people who grow and
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by EarthSayer
Bill Mollison Permacultures founding father & Geoff Lawton founder
of PRI share their views and opinions on Hawaii, traditional culture,
chemical agriculture, climate change and the solutions Permaculture can
offer. For More Information, Please Visit: http://www.permacultureusa.org http://www.permaculture.org.au
http://www.tagari.comEarthSayers Geoff Lawton; Bill Mollison |

Earth Focus Interview: Ana Sofia Joanes

Open-sourced blueprints for civilization by Marcin Jakubowski

Urban Agriculture and the work of Tania Pulido

Food Safety by Richard Linton

Rethink What You Drink by Seth Goldman

Two Young Farmers by Brandon Mazur

Seeding Deep Democracy - Vandana Shiva
Sustainability and Wine-making

Monsanto wins landmark case in Supreme Court

Belonging to the Earth by Miguel Santistevan

Our Seeds: Seeds Blong Yumi

Increasing support for non-GM seeds for Organic Cotton

Fair Trade Movie (trailer) by Jamie Moffett

Profit: Organic vs. Permaculture Farming by Helen Atthowe

GAIAM One: Agriculture and Sustainaility:

About My Life in Organic Farming by Eliot Coleman

What is BioDynamic Farming? by Paul Dolan

300M Heads of Lettuce plus Community Building

Fresh (Trailer)

TEDxFruitvale - Will Scott - Bring Back Black Farmers

What is Food Justice by Young Kim

The Organic Seed Alliance with Frank Morton

The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann

A Conversation with Anna Lappe (Part I)

Prince Charles Talks Organic Farming on U.S. Visit

The Cost of Our Long Distance Food System

Monsanto vs Percy Schmeiser

Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Who Brings Us Our Food?

Food Machine, American Revealed, PBS

Volunteers for Organic Farming by Ethan Schaffer

The Great Recycle 2012 - A project by Honest Tea

Connecting with Food: A Tool for Social Change by Nikki Henderson

Growing Farmers by Nathan McFall

Edible Education by Alice Waters

Fairfood Commercial 2010

Healthy, Local, Fresh: Farmers Markets and Community Wellness

Rising Food Prices - Nearly One Billion Go to Bed Hungry

How to Feed People without Destroying our Environment?

Quest for a Livable City: Portland, Oregon

Children Feeding Children: A Thousand School Gardens

Just Eat Organic by Gary Hirshberg

Charlottetown Farmers Market

McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini

NASA Science for a Hungry World: Part 4 Food Security

Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM

How to Shop at a Farmers Marketing

A New Farmer Perspective by Jen Henry

A Threat to Living Communities by Medha Patkar

How to Think About Food by Annemarie Colbin

2008 Goldman Prize: Jesus Leon Santos

Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott

Meatrix and the Lie We Tell Ourselves by Moopheus

Back to the Start sponsored by Chipotle
First Organic Heifer Born at UNH

Permaculture in Hawaii with Bill Mollison and Geoff Lawton

Nourishing the Planet by Worldwatch

The Value of Sustainability: Grgich Hills Estate

Skateboarding Guerrilla Gardener

A Thousand Suns

The Future of (Sustainable) Agriculture— Part 2 of 2

Anna and Frances Moore Lappe with Raj Patel

6 Week Volksgarden Test with Hydro Grow's Vertical Light